Description
Corn Chilli offers more than just a fiery kick to your taste buds. Packed with health benefits, this spicy blend is rich in antioxidants, vitamins, and minerals. It can boost metabolism, aid digestion, and promote weight loss. The combination of corn and chili provides a good dose of fiber, which supports digestive health and helps regulate blood sugar levels.
Health benefits
Corn Chilli not only delights the taste buds but also offers several health benefits. Let’s explore some of the potential health benefits associated with this flavorful dish:
- Nutrient-Rich: Corn Chilli is packed with essential nutrients. Corn is a good source of dietary fiber, vitamins A, B, and E, and minerals such as potassium and magnesium. These nutrients play a vital role in supporting overall health and well-being.
- Antioxidant Power: Tomatoes, a key ingredient in Corn Chilli, are rich in antioxidants like lycopene, which may help reduce the risk of chronic diseases. Lycopene is known for its potential to fight inflammation and oxidative stress in the body.
- Heart Health: Corn Chilli contains ingredients that are beneficial for heart health. The fiber content in corn and kidney beans may help reduce cholesterol levels and promote cardiovascular health. Additionally, the presence of potassium in corn supports healthy blood pressure levels.
- Digestive Health: The high fiber content in Corn Chilli can support healthy digestion. Fiber adds bulk to the stool, aiding in regular bowel movements and preventing constipation. It also promotes a healthy gut microbiome by providing nourishment for beneficial gut bacteria.
- Weight Management: Corn Chilli, when prepared with wholesome ingredients and consumed in moderation, can be a part of a balanced weight management plan. The fiber and protein content in kidney beans helps promote satiety, keeping you feeling fuller for longer and potentially aiding in weight control.
- Eye Health: The vibrant yellow color of corn indicates the presence of carotenoids like lutein and zeaxanthin, which are beneficial for eye health. These antioxidants may help protect against age-related macular degeneration and promote optimal vision.
Nutritional Facts:
Nutritional Information of Corn Chilli per 1 ounce (28g) serving:
Nutrient | Amount per Serving |
---|---|
Calories | 140 |
Total Fat | 7g |
– Saturated Fat | 1g |
– Trans Fat | 0g |
Cholesterol | 0mg |
Sodium | 120mg |
Total Carbohydrate | 16g |
– Dietary Fiber | 2g |
– Sugars | 2g |
Protein | 3g |
Calcium | 6mg |
Iron | 0.5mg |
Potassium | 46mg |
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